Ristorante Mozzarella Pizza

Dr. Oetker Ristorante Gluten Free Mozzarella Pizza is topped with creamy mozzarella, sun-ripened cherry tomatoes, basil pesto, delicious edam cheese and a delightful mixture of herbs. Our base uses natural gluten-free ingredients such as rice flour, potato starch and pea protein.

Nutrition Value:
Nutrition Information per 100g :

Energy 961 kJ/229 kcal

Fat 11 g

Saturated Fat 4.9 g

Carbohydrate 22 g

Sugar2.1 g

Protein11 g

Salt 0.99 g