Organic Cucumber

Cucumber is a variety of seedless cucumber that is longer and slimmer than other varieties and have a higher water content. They do not have a layer of wax on them, and the skin is tender when ripe.
Cucumber, member of the Cucurbitaceous family, along with squash and different kinds of melon. It’s high in water and low in calories, fat, cholesterol, and sodium. Therefore, rich in two of the most basic elements needed for healthy digestion: water and fiber.