Good Seoul Panko Bread Crumbs are a popular ingredient used in Japanese cuisine. Made from specially baked bread, these bread crumbs have a light and crispy texture that adds a delicious crunch to fried and baked dishes. They are perfect for coating meats, seafood, and vegetables, creating a golden and crispy crust. With their superior quality and taste, Good Seoul Panko Bread Crumbs are a must-have pantry staple for any home cook or professional chef.