Nutrition Value:
Nutrition Information per 42 g :
Calories 240
Calories from Fat 140
Total Fat 15 g
Saturated 3 g
Cholesterol 0 mg
Sodium 12 mg
Carbohydrates 19 g
Dietary Fibre 3 g
Sugar 15 g
Protein 7 g
Vitamin A 0 %
Vitamin C 0 %
Calcium 4 %
Iron 10 %
