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About the Product: Double the chocolate, double the fun: our dense double-fudge brownies are made with dark cocoa powder and chocolate chips, with a soft, chewy center and slightly crispy tops.
Allergens: Contains: Eggs, Dairy, Gluten, Milk, Wheat.
Our Story: Magnolia Bakery’s story began in 1996 on a cobblestone corner in New York’s West Village, where the irresistible smell of cakes, cookies, and pudding filled the air.
Known for iconic treats like banana pudding, it quickly became a must-visit spot for locals and tourists. As the bakery grew, it expanded to new neighborhoods, wrote cookbooks, and celebrated life’s moments with sweet creations. Magnolia remains committed to making each day sweeter than the last.