Classic Swiss Chocolate Wafer

About Brand:
Kagi is a famous confectionery brand. Its manufacturing base located in Switzerland. Kagi uses traditional recipes to maintain the authentic taste of the Swiss wafer chocolate.

About Product:
The Kagi Classic Swiss Chocolate Wafer Speciality is a crispy wafer finger covered in thick milk chocolate. The delicious chocolate bar can be enjoyed anywhere and is an ideal gift.

Ingredients:
Suger, Palm Fat, Wheat Flour, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Cocoa Powder, Hazelnuts, Ground Wheat Fibres. Powder Egg Yolk, Emulsifier: Soya lecithin, Salt, Raising Agent: Sodium Hydrogen Carbonate, Vanilla Extract

.3g

Nutrition Value:
Nutrition Information per 100g:

Energy 2334kJ/560kcal

Fat 35g

of which saturated Fatty Acids 25g

Carbohydrate 57g

of which sugars 38g

Protein 6.5g

Salt 0.24g